New Menu Items

How to Get Customers to Try (and Love) Your New Menu Items

Motivate first-time and repeat orders of new menu items. Find suggestions to help you create demand and get your customers to try, and love, your new menu items.

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Opening a Restaurant

Don’t Forget These 7 Steps When Opening a New Restaurant

Open the doors of your very own restaurant with these important seven steps for success. Starting with a concept, you’ll be well on your way. Here’s how:

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How a Southern Restaurant Became a Big Success on the East Coast

With an authentic southern menu, Mama’s Boy has generated a big buzz in short time, been featured in the New York Times and on The Cooking Channel! Find out how they saw success so quickly.

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Website Conversion Lessons

Three Conversion Lessons from eCommerce Sites to Help Your Restaurant’s Online Ordering

Convert your website visitors to online ordering customers with three website conversion lessons. Keep the sale and in turn, your long-time customer.

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Mobile-Friendly Websites

Restaurants: Studies Show Importance of Mobile-Friendly Websites

Restaurant customers are using smartphones to access websites. Mobile-friendly websites are going to provide the best experience. Here’s how…

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How A Specialty Menu and Two Restaurants Keep Owner Busy Year-Round

Sola Café and the newly-opened Red Tractor Pizza in Bozeman, Montana both offer a unique menu to loyal local and tourist customers. Hear how one owner manages it all with ease.

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6 Simple Ways to Increase Your Restaurant’s Sales this Summer!

Summer is here, the busiest time of year for most restaurants. Try these 6 simple steps to boost your summer sales!

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Look at How These Restaurants Are WOWing Customers With Pinterest

Pinterest is an excellent way for restaurants to market themselves. Find out how you can use proven strategies from wildly popular restaurants for your own marketing efforts.

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How a Husband and Wife Team Opened a Thriving Food Truck in Under a Year

Restaurant Engine Podcast, Episode #1 http://restaurantengine.com/wp-content/uploads/podcasts/how-a-husband-wife-team-launched-a-food-truck-business.mp3   We’ve revamped and relaunched our Restaurant Engine Podcast!  This is the first of many interviews we’ll be doing with restaurant owners to hear the stories of how they started and grew their restaurant business….

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5 Website Marketing Lessons Small Restaurants Can Steal From Big Restaurants

Each year, big restaurants collectively spend hundreds of millions of dollars on just online advertising and marketing. Since they definitely know what works and what doesn’t, find out the five most important website marketing lessons you can learn from them.

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